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Seasonal Allergies: Finding Relief with Acupuncture and Chinese Medicine

7 days ago
5 min read
women in nature sneezing with spring allergies.
Seasonal Allergies

Walking to the clinic this week, the trees along Darling Street were throwing out their fuzzy new leaves, the jasmine was spilling over every fence, and the person ahead of me sneezed four times in a row. Spring in Sydney is gorgeous. It is also, for a lot of us, the season of itchy eyes, a nose that won't stop running, and the foggy, tired feeling that comes with it.


If that's you right now, you're not imagining it, and you don't have to just push through until summer. Let's talk about what's actually in the air, why some bodies react so strongly, and how acupuncture, Chinese herbs and a few simple changes in the kitchen can bring real relief.


What's in the air in a Sydney spring

From September through November, the main triggers I see in clinic are:


  • Grass pollens. Ryegrass and other introduced grasses are the biggest culprit for hay fever, peaking in late spring.

  • Tree pollens. Plane trees (so many of our inner west streets are lined with them), privet, olive, birch and cypress all release pollen in spring. Wattle often gets the blame because it's so visible, but its pollen is heavy and less likely to cause trouble.

  • Weeds. Plantain and pellitory (asthma weed) flower now too.

  • Mould spores and dust mites. Our humid, damp spring days are perfect conditions for both, which is why some people feel worse indoors or after rain.


Windy, warm days push pollen counts up. If you also have asthma, keep an eye on storm forecasts, as thunderstorms during high grass pollen days can trigger sudden breathing problems.


How spring allergies can feel

Hay fever (allergic rhinitis) is so common that we tend to shrug it off. But when it's bad, it touches everything. You might notice:


  • Sneezing fits, a runny or blocked nose, and post-nasal drip

  • Itchy, watery, puffy eyes

  • An itchy throat, ears or roof of the mouth

  • Sinus pressure and headaches

  • Broken sleep from mouth-breathing or a blocked nose

  • Fatigue, brain fog and irritability

  • Flare-ups of eczema or asthma


The tiredness is often the part people don't expect. When your immune system is on high alert all day, and your sleep is disrupted at night, it's no wonder you feel flat. Many people also find the drowsiness from some antihistamines adds to the fog.


How Chinese medicine sees allergies

In Chinese medicine, spring belongs to the element of Wood and the Liver, a time of rising, moving energy. It's also the season of Wind, and Wind is said to carry external influences (like pollen) into the body.


Whether those influences cause trouble depends on your Wei Qi, or protective Qi. Think of it as the body's outer defensive layer, closely linked to the Lungs and the skin. When Wei Qi is strong, Wind passes by. When it's depleted, often by overwork, stress, poor sleep or a long winter, Wind gets in and the sneezing and itching begin.


We also look underneath. Some people's allergies come with a lot of clear mucus and tiredness, which points to the Spleen and Lungs needing support. Others have red, burning eyes and irritability, which suggests Heat. Your treatment is shaped by your pattern, not just your symptoms.


In modern terms, this lines up nicely with what we know about the immune system: allergies are an overreaction to harmless particles, and stress, sleep and gut health all influence how reactive we are.


How acupuncture and Chinese herbs help

Acupuncture for hay fever has been studied more than you might think. A large randomised trial from Germany, published in the Annals of Internal Medicine, found that people with seasonal allergies who had a course of acupuncture reported better quality of life and used less antihistamine medication than those who didn't. Australian research has found similar benefits for persistent allergic rhinitis.


In the treatment room, I'm working on two levels:

  • Calming the flare. Points around the nose and face, along with key points on the hands and arms, help open the nasal passages, ease sinus pressure and settle itchy eyes.

  • Strengthening the foundation. Points that support the Lungs, Spleen and Wei Qi help your body become less reactive over time.


Acupuncture is also deeply relaxing. Many people tell me they sleep better after a session, which on its own makes a big difference to how you cope through allergy season.


Chinese herbs carry the work of acupuncture into the days between sessions. A few classical formulas are used often for seasonal allergies and based on your presentation, they are selected to not only treat the symptoms but to also build your resistance to flare ups.



How quickly will I feel better?

Everyone responds a little differently, but here's what I usually see:



  • After the first session or two: many people notice their nose feels clearer and they breathe more easily, sometimes within a day.

  • Over 4 to 6 weeks of weekly treatment: symptoms tend to become milder and less frequent, and sleep and energy improve.

  • Next season: if you keep supporting your Wei Qi through diet and lifestyle, the following Spring is often noticeably easier and you might just need a top up.


The best time to start is a few weeks before your allergies usually kick in. But if you're already in the thick of it, that's okay too. It's not about perfect timing; it's about getting some support now.


Foods that help when allergies flare

In Chinese medicine, food is our first medicine. When allergies are up, favour warm, cooked, easy-to-digest meals that support the Spleen and Lungs.


Bring these in:

  • Congee. A warm rice porridge that's gentle on digestion. Add ginger and spring onion for extra Wind-clearing support.

  • Fresh ginger, spring onion and garlic. Warming and gently opening for a blocked nose.

  • Onions, apples and capers. Rich in quercetin, a plant compound with natural antihistamine-like effects.

  • Pears. Lightly poached, they moisten the Lungs and soothe an itchy, dry throat.

  • Leafy greens and broccoli. Full of vitamin C and nutrients that support immune balance.

  • Oily fish, walnuts and flaxseed. Omega-3 fats help calm inflammation.

  • Turmeric. Easy to stir into soups, stews or a warm milk.

  • Bone broth or a mushroom broth. Nourishing and warming when you're run down.

  • Teas: chrysanthemum for itchy eyes, peppermint for a stuffy head, and fresh ginger for a chilly, drippy nose.


Go easy on these:

  • Dairy, sugar and deep-fried foods, which can add to mucus (what we call Damp)

  • Too much cold, raw food and iced drinks, which tire the Spleen

  • Alcohol, especially wine and beer, which can make congestion worse


Small, consistent changes make the biggest difference here.


Let's get you breathing easier

If Spring has you reaching for the tissues more than you'd like, I'd love to help. Together we'll look at what's going on for you and put together a personalised, gentle plan of acupuncture, herbs and simple food changes to help you enjoy the season again.

You can book in with me at Beattie Street Health Studio in Balmain on Wednesdays, Fridays and Saturdays through the booking page on my website.


Balance is your natural state, even in pollen season.


x,

Charlie


This article is general information only and isn't a substitute for personal medical advice. If you have severe allergies, asthma, or any trouble breathing, please see your GP.

 
 
© 2026 Charlie Foust Acupuncture 
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